Company teams come to Saccharum on Madeira’s west coast for meetings shaped by the island’s landscape and sugar-cane past. The hotel’s irregular terraces follow the slope above the marina and sandy beach, while its design recalls the mill that once stood on the site. Canavial accommodates meetings and celebrations; Arcos is suited to team-building and group work, and the Board Room to meetings, business lunches and press conferences. Event catering is available, alongside restaurants serving Madeiran-inspired fine dining, buffet meals and lighter dishes. Bars serve drinks, snacks and cocktails, with live music among the offerings. Between sessions, groups can use the indoor and outdoor pools or the spa, whose treatments draw on Ayurvedic medicine. A private transfer service is available for travel on Madeira.