Guests come for a stay on the Atlantic coast, with Meia Praia beach beside the resort and Lagos’s historic centre close by. Two meeting rooms provide space for company gatherings, while the spa, pools and fitness room offer options for breaks between sessions. Portuguese cooking and seafood are central to the dining, including live preparation of cod at the buffet and traditional dishes at the à la carte Medronho restaurant. An all-inclusive option and plant-based dishes are available. A train to Lagos leaves from the hotel entrance.